Еда
Сыр, лапша, каша и др.
bread
хлеб
Определение
A staple food prepared from a dough of flour and water, usually by baking.
butter
сливочное масло
Определение
A dairy product made from the fat and protein components of milk or cream.
cheese
сыр
Определение
A food made from the pressed curds of milk, firm and elastic or soft and semi-liquid in texture.
cornflakes
кукурузные хлопья
Определение
A breakfast cereal made by toasting flakes of corn (maize).
croissant
круассан
Определение
A buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape.
fish
рыба
Определение
Are gill-bearing aquatic craniate animals that lack limbs with digits.
fried potato
картофель-фри
Определение
Are a dish, consisting of potatoes which have been fried in hot cooking oil.
hamburger
гамбургер
Определение
A sandwich consisting of one or more cooked patties of ground meat, placed inside a bun.
noodles
лапша
Определение
A type of food made from dough which is rolled flat and cut, stretched into long strips or strings.
omelette
омлет
Определение
A dish made from beaten eggs, fried with butter or oil in a frying pan.
pasta
макароны
Определение
The Italian designation or name given to a type of starchy noodle.
pitta
питта
Определение
A family of yeast-leavened round flatbreads baked from wheat flour.
porridge
каша
Определение
A food commonly eaten as a breakfast cereal dish, made by boiling grain in water or milk.
rice
рис
Определение
The seed of the grass species Oryza glaberrima or Oryza sativa.
salad
салат
Определение
A dish consisting of a mixture of small pieces of food, usually vegetables or fruit.
sandwich
сэндвич
Определение
A food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread.
soup
суп
Определение
A primarily liquid food, generally served warm or hot, that is made by combining ingredients with water.
toast
тост
Определение
A form of bread that has been browned by exposure to radiant heat, a process simply referred to as toasting.
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