Посуда
Виды посуды и столовых приборов
tableware
посуда
Определение
The dishes or dishware used for setting a table, serving food and dining.
fork
вилка
Определение
An implement with two or more prongs used for lifting food to the mouth or holding it when cutting.
knife
нож
Определение
A tool with a cutting edge or blade often attached to a handle or hilt.
tablespoon
столовая ложка
Определение
A large spoon used for serving.
dessert spoon
десертная ложка
Определение
A spoon designed specifically for eating dessert.
teaspoon
чайная ложка
Определение
A small spoon that can be used to stir a cup of tea or coffee.
plate
тарелка
Определение
A broad, concave, but mainly flat vessel on which food can be served.
bowl
миска
Определение
A round dish or container typically used to prepare and serve food.
teacup
чайная чашка
Определение
A cup for drinking tea.
saucer
блюдце
Определение
A type of small dishware.
coffee cup
кофейная чашка
Определение
A cup for drinking coffee.
egg cup
подставка для яйца
Определение
An item of tableware used for serving and holding boiled egg within its shell.
mug
кружка
Определение
A type of cup typically used for drinking hot drinks, such as coffee, hot chocolate, or tea.
demitasse
демитас
Определение
A small cup used to serve Turkish coffee or espresso.
wine glass
бокал для вина
Определение
A type of glass that is used to drink and taste wine.
jug
кувшин
Определение
A type of container commonly used to hold liquids.
salt and pepper shakers
солонка и перечница
Определение
Are condiment dispensers that allows to distribute grains of edible salt and ground peppercorns.
teapot
заварочный чайник
Определение
A pot with a handle, spout, and lid, in which tea is brewed and from which it is poured.
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